F I S H  M E N U

_

 

 

Snacks

Lobster chips, tomato & black salt

Crispy cod & lemon

-

Appetizer

Smoked salmon & creamed Jerusalem artichokes

-

Starter

Egg, broccoli, bread & caramelized butter

-

2nd starter

Langoustine, cucumber, tomato & cress

 

Main course

Cod, watercress, salad & samphire

 

Dessert

Bread porridge with Svaneke beer, vanilla ice cream & warm caramel

 

495,-

 

Additional

Bornholm & other Danish cheeses, crispy rye bread & honey 95,-

 

_

 

W I N E  P A I R I N G

495,-

 

 J U I C E  M E N U

 300,-