Snacks

Koefoed signatur “Sol over Gudhjem”

1. Serving

Salted cod, celeriac, sour cream & Bornholm rapeseed oil

2. Serving

Oxtail, parsley puree, garlic & broth

3. Serving

Roasted veal, confit shallots & red wine sauce

4. Serving

Milk chocolate, salted caramel, blackcurrant & bitter cocoa

595,-

Additions

Gold caviar, roasted langoustine, artichoke & beurre blanc sauce 295,-

Bornholm- & other Danish cheeses 135,-

Wine pairing

550,-

Wine pairing with aged Bordeaux with the main course

750,-

Juice pairing

450,-

Snacks

Koefoed signatur ” Sol over Gudhjem ”

1. serving

Salted cod, celeriac, sour cream & Bornholm rapeseed oil

2. serving

Crab salad with radishes, sesame and lovage cream

3. serving

Fried hake, ragout of mussels, roots & dill

4. serving

Yoghurt, mazarin, Bornholm honey & rosemary

595,-

Additions

Gold caviar, roasted langoustine, artichoke & beurre blanc sauce 295,-

Bornholm- & other Danish cheeses 135,-

Wine pairing

550,-

Wine pairing with aged Bordeaux with the main course

750,-

Juice pairing

450,-

Snacks

Koefoed signatur “Sol over Gudhjem”

1. Serving

Salted cod, celeriac, sour cream & Bornholm rapeseed oil

2. Serving

Crab salad with radishes, sesame and lovage cream

3. Serving

Gold caviar, roasted langoustine, artichoke & beurre blanc sauce

4. Serving

Confit & fried pork, black cabbage, salted ramson & Jus

5. Serving

Roasted veal, confit shallots & red wine sauce

6. Serving

Milk chocolate, salted caramel, blackcurrant & bitter cocoa

995,-

Additions

Bornholm- & other Danish cheeses 135,-

Wine pairing

895,-

Wine pairing with aged Bordeaux with the main course

995,-

Juice pairing

550,-

Starters

Salted cod, celeriac, sour cream & Bornholm rapeseed oil 175,-

Crab salad with radishes, sesame and lovage cream 185,-

Oxtail, parsley puree, garlic & broth 165,-

Gold caviar, roasted langoustine, artichoke & beurre blanc sauce 295,-

Mains

Fried hake, ragout of mussels, roots & dill 285,-

Confit & fried pork, black cabbage, salted ramson & Jus 285,-

Roasted veal, confit shallots & red wine sauce 295,-

Desserts

Bornholm & other Danish cheeses, crackers & compote 135,-

Yoghurt, mazarin, Bornholm honey & rosemary 135,-

Milk chocolate, salted caramel, blackcurrant & bitter cocoa 135,-